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Before you jump to Chana dal kabab recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
Wholesome eating promotes a feeling of well being. If we eat more healthy snacks and a smaller amount of the bad ones we typically feel much better. A salad helps us feel better than a piece of pizza (physically in any case). This is usually a problem, nevertheless, when it comes to eating between meals. Finding snack foods that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?
One of the most popular snack foods is low fat yogurt. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. You can't beat yogurt any time it comes to a nutritious snack though. It is a protein-rich resource of nutritious vitamins and minerals. Easily digestible, yogurt can even help your gastrointestinal system work properly depending upon the culture used to create it. Yogurt mixes beautifully with nuts and seeds. It's an excellent method to delight in a flavorful snack without the need of too much sugar.
You don't have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let's go back to chana dal kabab recipe. To cook chana dal kabab you only need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Chana dal kabab:
- You need 1 cup of chana dal soaked.
- Use 2 tbsp of gram flour.
- Prepare 4 of chopped green chilli.
- You need 1 cup of chopped onions.
- Get 1 cup of chopped spinach.
- Use 1/2 tsp of baking soda.
- Use to taste of Salt.
- Take As needed of Oil for frying.
- Prepare 1 tsp of roasted cumin powder.
Steps to make Chana dal kabab:
- Coarse Grind chana dal.put in to a big bowl add allthe ingredients..
- Take 1 spoon full and out in hot oil.fry for 1 minute on low flame and remove on Kitchen towel. Press lightly and flatten them.fry again till golden and crisp..
- Enjoy with ketchup..
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